Korean BBQ Kyoto Style Miryanchip

Restaurant Info.

[Name]
Korean BBQ Miryangchip
町家やきにく　密陽家
[Tel.]
086-898-1129
[Opening Hours]
Tue~Fri 17:30〜23:00
Sat 17:00〜23:00
Sun 17:00〜22:30(L.O.)
Closed Mondays
[Credit Card]
JCB AMEX VISA MASTER Diners
[Smoking/Non Smoking]
Smorking
■Smaller, cozy, luxuary Yakiniku restaurant. Enjoy quality Kobe beef. Reservation recommended.

Beef BBQ Seasoned with Salt 塩焼き: ※tax excluded

Recommendations

Thin-Sliced Salted Beef Tongue
手切り塩タン/Tegiri Shiotan
▪Served with fresh lemmon juice as dip sauce.
980yen

Thick-Sliced Salted Beef Tongue
厚切り塩タン/Atsugiri Shiotan
▪Tender part from the base of the beef tongue.
▪Served with fresh lemmon juice as dip sauce.
1580yen

Salted Small Intestine
こてつの塩焼き/Kotetsuno Shioyaki
▪Served with our home-made Shio-ponzu sauce (Salty citrus sauce).
580yen

Very Rare Thick-Sliced Beef Skirt
幻の厚切りハラミ/Maboroshino Atsugiri Harami
▪Very rare part of meat from Japanese black beef "Kuroge wagyu".
Served with our home-made Shio-ponzu sauce.
1480yen

Sublime Fat-Marbled Beef Rib
崇高の霜降りカルビ/Suukouno Shimofuri Karubi
▪The tenderest part of the fat-marbled rib of Kobe/Tajima beef.
We recommend to try with a small chunk of wasabi.
1480yen

Regular Line-up

Salted Wagyu Cheek
和牛ほほ肉の塩焼き/Wahyu Hohonikuno Shioyaki
780yen

Salted Superiour Plain Tripe
上ミノの塩焼き/Jyo Minono Shioyaki
780yen

Today's Fresh Assorted Salted Intestines 100g
本日のプリプリ塩ホルモン焼き/Honjitsuno Puripuri Shio Horumonyaki
▪Served with our house-made shio ponzu sauce.
680yen
Authentic Korean BBQ タレ焼き: ※tax excluded

Recommendations

Miryan Rib
みらんカルビ/Miryan Karubi
▪High quality rib of Kobe/Tajima beef.
980yen

Miso Beef Rib
みそカルビ/Miso Karubi
▪Marinade with our special miso paste.
Miso makes the taste of meat better.
Served with half-cooked egg as dip sauce.
880yen

Marinade Beef Rib
旨辛カルビ/Umakara Karubi
▪Marinade in special Korean spicy hot sauce.
Roll up with Sanchu(380yen) if you like.
880yen

Classic Beef BBQ

Wagyu Beef Cheek
和牛ほほ肉/Wagyu Hohoniku
▪Everytime you bite, you'll find more Wagyu taste.
780yen

Wagyu Beef Skirt
和牛ハラミ/Wagyu Harami
▪Very rare part of Wagyu. 980yen

Speriour Innards
てつ（上ホルモン）/Tetsu
780yen

Speriour Plain Tripe
上ミノ/Jyo Mino
780yen

Small Intestine
こてつ/Kotetsu
580yen

Reticulum
はちのす/Hachinosu
580yen

Heart
ハート/haat
580yen

Bible Tripe
せんまい/Senmai
580yen

Aorta (Blood Vessel)
よめなかせ/Yomenakase
480yen
Raw Dish 生モノ: ※tax excluded

Gejang
ケジャン/Kejan
▪Salted fermented seafood in Korean cuisine made by marinating fresh raw crabs in a sauce based on chili pepper.
680yen

Raw Beef Heart Sashimi
生ハート刺し/Nama Haat Sashi
▪Direct from abattoirs and we prepare it very fresh.
Tastes like raw bonito fish, no bad smell at all.
580yen

White Bible Tripe Sashimi
白センマイ/Shiro Senmai
▪Slightly boiled and peeled.
Savor the unique taste with our house-made Korean sauce or our house-made yuzu green chili ponzu sauce.
680yen
Side Dish おつまみ・韓国料理: ※tax excluded

Kimchi and Korean Taste

Kimchi
白菜キムチ/Hakusai Kimuchi
▪A traditional fermented Korean side dish made of chinese cabbage with a variety of seasonings.Spicy and sour.
380yen

Kkakdugi
カクテキ/Kakuteki
▪Japanese radish Kimchi.
380yen

Oi-Kimchi
オイキムチ/Oi Kimuchi
▪Cucumber Kimchi
380yen

Assorted 3 Kimchi
キムチ３種盛/Kimuchi Sanshu Mori
▪Chinese Cabagge, Japanese Radish and Cucumber Kimchi Plate.
580yen

Jangja
チャンジャ/Chanja
▪Spicy Cod Innards.
380yen

Korean Nori
韓国のり/Kankoku Nori
▪Dried seaweed.
160yen

Korean Style Chilled Tofu with Toppings
韓流冷ややっこ/Kanryu Hiyayakko
▪Healty and tasty.
480yen

Cheese Tteokbokki
チーズトッポギ/Cheese Toppogi
▪Cucumber Kimchi
680yen

Noodle 麺類

popular!
Morioka Chilled Noodle
盛岡冷麺/Morioka Reimen
▪Korean-Japanese cold soup noodle. Sweet and sour soup.
780yen

Pibim-Myeon
ビビン麺/Bibin Men
▪Very spicy non-soup noodle. Addictive!
780yen

Soup スープもの

popular!
Yellow Chinese Chive Korean Steamed Omlette
黄ニラケランチム/Kinira Keranchimu
580yen

Egg Soup
玉子スープ/Tamago Suup
380yen

Seaweed Soup
わかめスープ/Wakame Suup
380yen

Yukgaejang Soup
ユッケジャンスープ/Yukkejan Suup
▪A spicy beef soup. 680yen

popular!
Korean Tofu and Seafood Stew
豆腐チゲ（海鮮だし）/Tofu Chige
580yen

Vegetables お野菜

Sanchu, Korean Lettus
サンチュ/Sanchu
380yen

popular!
Caesar Salad
シーザーサラダ/Shiizaa Salada
680yen

Korean Style Salad "Choregi"
チョレギサラダ/Choregi Salada
580yen

Grilled Garlic in Foil
ニンニクのホイル焼き/Ninnikuno Hoiruyaki
480yen

White Mushrooms in Garlic Oil "Ajillo"
ホワイトマッシュルームのアヒージョ/Howaito Mushroom no ahijo
480yen

Big Shiitake Mushroom
大分のステーキしいたけ/Ooitano Steak Shiitake
480yen

Today's Steamned Vegetables
本日の温野菜/Honjitsuno Onyasai
680yen

Recommend!
Assorted 9 Namuls "Namul Farm"
ナムル畑/Namuru Batake
680yen

Rice ごはんもの

Boiled Rice
ごはん/Gohan
Small 200yen
Middle 260yen
Large 300yen
Mountain 400yen

Pibimbap with Onsen-Tamago
温玉ビビンバ/Ontama Bibinba
680yen

Stone Roasted Pibimbap
石焼ビビンバ/Ishiyaki Bibinba
880yen

Gukbap
クッパ/Kuppa
580yen
Dessert, Coffee, etc.: ※tax excluded

Dessert

Recommend!
Burnt Cream
クレーマ・カタラーナ/Crema Catalana
480yen

Small Okayama Sweet Parfait
魅惑の岡山アイス/Miwakuno Okayama Aisu
480yen

Vanila Ice Cream
イタリアンジェラートバニラ/Italian Gelato Vanila
▪With Green Tea Powder, Whiskey or Cassis liqueur as a topping for free of charge.
380yen

Seasonal Sherbet
季節のシャーベット/Kisetsuno Shaabetto
400yen

Hot Drinks

Honey Ginger
はちみつ生姜/Hachimitsu Shoga
380yen

Blueberry Black Currant
ブルベリーカシス/Blueberry Cassis
380yen

Brown Rice Tea
玄米茶/Genmai Cha
380yen

Coffee
コーヒー/Coffee
480yen
Beverages: ※tax included

Beer

Kirin Ichiban Draft Beer
キリン一番搾り生
500yen

Bottled Beer Asahi Super Dry
瓶ビール（アサヒスーパードライ）
500yen

Bottled Beer Yebisu
瓶ビール（エビス）
580yen

Bottled Beer Kirin Heartland 330ml
瓶ビール（キリンハートランド）
500yen

Bottled Beer Black Beer Ichiban Stout 334ml
瓶ビール（黒ビール１番搾りスタウト）
560yen

Non-Alcohol Beer ノンアルコールビール
400yen

Okayama Craft Beer

Doppo Pilsner 330ml
独歩ピルスナー
600yen

Doppo Muscat Pilsner 330ml
独歩マスカットピルスナー
650yen

Highball (Whiskey and Soda)

Highball (with Strong Soda)
ハイボール（強炭酸使用）
480yen

Ushimado Highball (Gigantic peak grape)
牛窓ハイボール（巨峰）
480yen

Momotaro Highball (Peach)
桃太郎ハイボール（桃）
480yen

Sake

Kubota Koju cup 180ml
久保田紅寿
850yen

Lubota Koju bottle 720ml
久保田紅寿
3600yen

Okayama Local Sake

Kihei Honjozo 1cup 180ml
喜平本醸造
500yen

Unrefined Sake Honjozo
にごり酒本醸造
400yen

Plum Wine "Umeshu"

Makkoi Umeshu
まっこい梅酒
480yen

Koushunbai（Local Umeshu)
香春梅
480yen

Shochu

Nikaido Wheat
二階堂
450yen

Oisaa mugi Wheat
おいさぁ麦
480yen

Nakanaka Wheat
中々
580yen

Kuro Kirishima Sweet Potato
黒霧島
450yen

Maboroshi no tsuyu Sweet Potato
幻の露
480yen

Sakurajima arawaza Sweet Potato
桜島あらわざ
▪Polished and distilled sweet potato Shochu.
580yen

Kiroku Sweet Potato
きろく
▪It's a Shochu from Satsuma, in Kyushu island which has a tender flavour and elegant scent.
580yen

Chu-Hi

Fresh Lemmon Chu-Hi
生搾りレモン
460yen

Yuzu
柚子
460yen

Lime
ライム
460yen

Makgeolli（Korean Sweet Unfefined Alcohol)

alc.6%

Barreled Fresh Makgeolli
樽生マッコリ
480yen

Wild Strawberry Makgeolli
野イチゴマッコリ
400yen

Pear Makgeolli
梨マッコリ
400yen

Black Bean Makgeolli
黒豆マッコリ
400yen

Apple Makgeolli
りんごマッコリ
400yen

Wine

Santa Helena
Chile/red/medium body
サンタヘレナ
▪Elegant and deep taste.
Glass 480yen
Bottle 2600yen

Ginestet Bordeaux Rouge
375ml/France/red/light body
ジネステ・ボルドー・ルージュ
1600yen

Albert Bichot Beaujolais375ml/France/red/light body
アルベール・ビショー・ボージョレ
1900yen

Borsao Clasico Blanco750ml/Spain/white/dry
ボルサオ・クラシコ・ブランコ
▪Fresh and creamy.
2600yen

Dourthe Graves375ml/France/dry/white
ドゥルト・グラーブ
1900yen

Apple Sparkling Wine200ml/Aomori, Japan/little sweet
りんごスパークリングワイン
480yen