Seafood Restaurant Iso

2019年3月20日 2022年7月11日
OkayamaFood

Restaurant Info.

[Name]
磯
Iso
[Opening Hours]
Lunch 11:00〜14:00
Dinner 17:00〜21:00 (L.O.20:00)
Closed Tuesdays
（It will be opened if it is a holiday.）
[Credit Card]
No credit cards accepted
[Smoking/Non Smoking]
Smoking Seat and Non-Smoking Seat available
Non-Smoking during Lunch time
■Enjoy seafood from the Seto Inland Sea and local fresh organic vegetables of the day.

Set Meal
※tax included

Iso "Shore Reef" Meal

磯料理

■Boiled Squilla (a genus of mantis shrimp)
■Anago (conger-eel) and Assorted Tempura
■Salt-Grilled Shrimp
■Sashimi (sliced raw fish) Plate
■A Bowl of Rice (regional)
■Crab Miso Soup (Bizen miso)
■Homemade Pickles

2,750yen

Uminosachi "Seafood" Meal

海の幸料理

■Boiled Squilla (a genus of mantis shrimp)
■Anago (conger-eel) and Assorted Tempura
■Premium Sashimi (sliced raw fish) Plate
■Salt-Grilled Shrimp
■Simmered Rockfish
■A Bowl of Rice (regional)
■Crab Miso Soup (Bizen miso)
■Homemade Pickles

3,650yen

Kaizoku "Pirates" BBQ Feast

海賊焼き

■Very Fresh crab
■Octopus
■Sazae (horned turban shell)
■Scallop
■Shrimp
■Seasonal Fish
■Anago (conger-eel) Tempura
■A Bowl of Rice (regional)
■Crab Miso Soup (Bizen miso)
■Homemade Pickles

※Two orders minimum

3,300yen

Other Set Meals

※tax included

Kaisen Teishoku Meal
海鮮定食
■Boiled Squilla (a genus of mantis shrimp)
■Anago (conger-eel) and Assorted Tempura
■Sashimi (sliced raw fish) Plate
■A Bowl of Rice (regional)
■Crab Miso Soup (Bizen miso)
■Homemade Pickles
2,200yen

Higawari "Daily" Teishoku Meal
日替わり定食
■Side Dish (served in a small bowl)
■A Bowl of Rice (regional)
■Crab Miso Soup (Bizen miso)
■Homemade Pickles
1,100yen

Oyster Meal
牡蠣料理
■Steamed Oysters
■Oyster Isoni (preserved food cooked in sweetened soy sauce)
■Oyster Tempura
■Seasonal Sashimi (sliced raw fish) Plate
■A Bowl of Rice (regional)
■Crab Miso Soup (Bizen miso)
■Homemade Pickles
2,750yen

Sashimi Teishoku Meal
刺身定食
■Today's "Deep-Fried"
■4 Side Dishes (served in a small bowls)
■A Bowl of Rice (regional)
■Crab Miso Soup (Bizen miso)
■Homemade Pickles

Ika (squid) Sashimi Teishoku Meal
イカ刺身定食１,650yen
Ebi (shrimp) Sashimi Teishoku Meal
エビ刺身定食１,650yen
Ika (squid) Tempura Teishoku Meal
イカ天ぷら定食１,650yen
Assorted Shells Sashimi Teishoku Meal
貝盛り合わせ定食１,650yen
Assorted Sashimi (sliced raw fish) Teishoku Meal
刺身盛り合わせ定食１,890yen

Tempura Teishoku Meal
天ぷら定食
■Today's Sashimi (sliced raw fish)
■4 Side Dishes (served in a small bowls)
■A Bowl of Rice (regional)
■Crab Miso Soup (Bizen miso)
■Homemade Pickles

Anago (conger-eel) Tempura Teishoku Meal
あなご天ぷら定食１,650yen
Tako (octopus) Tempura Teishoku Meal
タコ天ぷら定食１,650yen
Ika (squid) Tempura Teishoku Meal
イカ天ぷら定食１,650yen
Fish Tempura Teishoku Meal
魚天ぷら定食1,650yen
Ebi (shrimp) Tempura Teishoku Meal
エビ天ぷら定食１,890yen

All Teishoku Meal served only Mon, Wed,Thu,Fri 11:00am~2:00pm & Limited. quantity
Some menu items subjets to change according to seasonality and availability.

A La Carte

Our Specialities

Deep-Fried Oysters
カキフライ/Kaki Furai

Oyster Tempura
カキの天ぷら/Kaki No Tempura

Steamed Oysters
殻付き蒸し牡蠣/Karatsuki Mushigaki

Vinegared Oysters
酢牡蠣/Sugaki

Homemade Oyster Isoni (Preserved food cooked in sweetened soy sauce)
自家製牡蠣の磯煮/Jikasei Kaki No Isoni

Geoduck Clam Dressed with Vinegar and Miso
みる貝の酢味噌和え/Mirugai No Sumiso Ae

Pickled Japanese Sardinella
ままかり酢漬け/Mamakari No Suzuke

Deep-Fried Small Shrimps
小えび唐揚げ/Koebi Karaage

Deep-Fried Small Fish
小魚唐揚げ/Kozakana Karaage

Sazae (horned turban shell) Cooked In Its Own Shell
さざえ壺焼き/Sazae Tsuboyaki

Boiled Squilla (a genus of mantis shrimp)
ゆでシャコ/Yude Shako

Grilled Anago (conger-eel)
焼きあなご/Yaki Anago

Simmered Rockfish
メバル煮付け/Mebaru Nitsuke

Deep-Fried Rockfish
メバル唐揚げ/Mebaru Karaage

Salt-Grilled Shrimp (2 Shrimps)
えび塩焼き（２匹）/Ebi Shioyaki

Japanese Blue Crab
わたりがに/Watarigani

Sashimi (sliced raw fish)

Scallop Sashimi
ほたて貝刺身/Hotategai Sashimi

Surf Clam Sashimi
ほっき貝刺身/Hokkigai Sashimi

Squid Sashimi
いか刺身/Ika Sashimi

Shrimp Sashimi
えび刺身/Ebi Sashimi

Assorted Shells Sashimi
貝の盛り合わせ/Kai No Moriawase

Assorted Sashimi
刺身盛り合わせ/Sashimi Moriawase

Tempura

Octopus Tempura
たこ天ぷら/Tako Tempura

Squid Tempura
いか天ぷら/Ika Tempura

Squilla (a genus of mantis shrimp) Tempura
しゃこ天ぷら/Shako Tempura

Anago (conger-eel) Tempura
あなご天ぷら（２匹）/Anago Tempura

Shrimp Tempura
えび天ぷら/Ebi Tempura

Assorted Tempura
天ぷら盛り合わせ/Tempura Moriawase

Drink
※tax included

Sake "Taisho No Tsuru" by Ochi sake brewery,Okayama
大正の鶴　純米　落酒造場【岡山県産】
180ml 500yen
360ml 950yen

Shochu "Iichiko" (wheat)
焼酎（いいちこ）
450yen

Shochu "Kuro Kirishima" (potato)
焼酎（黒霧島）
450yen

Our Favorite Shochu
おすすめ焼酎各種
550yen

Umeshu (plum wine)
梅酒
400yen

Chilled Sake
冷酒/Reishu
680yen

Bottled Beer
瓶ビール/Bin biru
620yen

Draft Beer
生ビール/Nama Biru
Middle/中 550yen
Small/小 450yen

Chu-Hi
チューハイ
450yen

Hire-Sake (Hot sake served with grilled fish fins)
ひれ酒/Hire
680yen

Kirin Free Non-Alcohol Beer
キリンフリー
400yen

Oolong Tea
ウーロン茶
280yen

Ginger Ale (Dry/Sweet)
ジンジャエール（辛口・甘口）
280yen

Orange Juice
オレンジジュース
280yen

Cola
コーラ
280yen